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Habana Libre recipe
A delicious recipe for Habana Libre, with aged rum, white rum, grenadine syrup and lime.
Serve in: Collins Glass
Ingredients: 3/4 oz aged rum 1 1/2 oz white rum 2 - 3 dashes grenadine syrup 1 lime wedge
Method: Squeeze a lime wedge in a collins glass, and drop into the glass. Add grenadine and rums, fill with crushed ice, and stir well.
Rating: 0/5 by 0 people
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